Don Diegos Restaurant

finner foods

Roland Dickey Jr. currently serves as the CEO of Dickey’s Capital Group, which forms part of the successful Dickey’s BBQ pit franchise. Roland has seen the family business grow from a very small chain to the fastest-growing barbecue franchise. The business has gotten recognized worldwide, having over 400 locations globally and recognized nationally for its impact. The company got listed in the Restaurant Business Magazine as the “power 20” and being named and the 50 most powerful in the foodservice industry.

Through the leadership of Roland Dickey, the company has earned itself acclaim and got awarded as the best franchise in giving the best deals. Dickey’s also got named Global Franchises, the best food and drink franchise, mentioned in the Forbes Magazine and Entrepreneur Magazine.

Dickey’s got established in 1941 by Roland Dickey’s grandfather, which got ran by him and his grandmother single-handedly for 26 years until she passed. The grandfather used to work at the pit while grandmother worked on making sandwiches doubling all together with the cash register. The restaurant became their best place working where they enjoyed serving and chatting with the customers all day long. Read this article to learn more.

After the grandmother passed on, Roland’s father and Uncle, who got in college, came back to help their mother run the business. They did the business as them to appoint Roland’s father started developing his recipes which contributed to the popularity of the barbecue.

It attributed to them opening additional joints in different locations across the Dallas Fort Worth area. At this point, the restaurant grew to appoint they started franchising. Roland Dickey Jr. took over the company in 2006 when they already had 20 locations operating and others a few outside the state.

Roland Dickey Jr. Net Worth studied at Southern Methodist University, where he majored in Business administration in 1996.


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